017: Tofu Scramble

Made by Neshia Rector - Member off the 60 Day Plant Based Challenge

Ingredients

1 Golden Potato

1 cup Onion

1 cup Kale

1 cup Spinach

1 table spoon chopped garlic

1/2 tsp cumin

1/2 tsp garlic salt

1 red bell pepper

1/2 tsp garlic powder

1/2 tsp pepper

1 tsp soy sauce

1 Cup Tofu

Instructions:

1. Cook potatoes until they are soft then I add onion along with bell pepper and let them cook for a few minutes.

   
   

2. Add tofu, spinach, and kale. Then season with cumin, garlic salt, garlic powder, pepper and soy sauce and chopped garlic. Cook for about 5 more minutes.