031: Chocolate Peanut Butter Snacks

Made by Lori Embry - Member of the Plant-Based Challenge

Time: 40 minutes

Servings: 5

Ingredients

2/3 cup peanut butter
1 tablespoon maple syrup
2-3 tablespoons coconut flour
1.5 cups of melted vegan dark chocolate

Instructions:

1. Mix peanut butter, maple syrup, coconut flour and shape them.

2. Put them in freezer for 30 minutes.

3. Dip in vegan dark chocolate.