031: Chocolate Peanut Butter Snacks
Made by Lori Embry - Member of the Plant-Based Challenge

Time: 40 minutes
Servings: 5
Ingredients
2/3 cup peanut butter
1 tablespoon maple syrup
2-3 tablespoons coconut flour
1.5 cups of melted vegan dark chocolate
Instructions:
1. Mix peanut butter, maple syrup, coconut flour and shape them.
2. Put them in freezer for 30 minutes.
3. Dip in vegan dark chocolate.




